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Kamis, 14 Mei 2015

PDF Download , by Tara O'Brady

PDF Download , by Tara O'Brady

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Product details

File Size: 139472 KB

Print Length: 296 pages

Publisher: Ten Speed Press (April 21, 2015)

Publication Date: April 21, 2015

Language: English

ASIN: B00N6PFB4Q

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Amazon Best Sellers Rank:

#165,434 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Seven Spoons speaks to me on a couple levels, the first of which = the fact that it was published on my/the author's birthday! In the author's blog entry introducing this book, you can really feel how much time + love she poured into this book--it's a collection of all her favorite recipes over the years--hers, her family's and friends'--and she writes that she wanted it to be "as useful on special occasions as it was in the day-to-day." <3I love the way it's broken down to follow a day's worth of meals. There's a really nice variety of all sorts of different foods, so there's something for everyone in here--assuming that you like minimally processed, whole foods. (Translation: If you are a die-hard Twinkie fan and that's all you'll ever consume, you probably do not want this book.) She tries to buy food as locally as possible, cooks seasonally, and is "less about innovation and more about getting supper on the table."Tara includes an aside on how to best use Seven Spoons, stating that she hopes "to share the experience of cooking with you as best I can through the page." The book reads almost as if you're conversing with her, and there are some recipes where she'll leave the ingredients or instructions to your interpretation (because all our tastes are different). She includes a section on stocking your pantry, with a discussion on dairy & alternatives, oils, vinegars, salt/spices/herbs/condiments, sweeteners, grains/beans/lentils, flours, and nuts + seeds.Although I really enjoyed this cookbook, I would not recommend it to anyone just starting out in cooking. I should also mention that since I live in a place that's fairly limited in terms of food diversity, getting a number of the ingredients that these recipes call for would be difficult. Her recipes are more labor- and time-intensive than I'm used to, since I still consider myself a fledgeling cook and tend to gravitate toward quick + simple recipes that won't break the bank.Since I'm not a hardcore-enough foodie, I haven't heard of a lot of the foods mentioned/made in Seven Spoons. These recipes would not be at all out of place at a fancy-schmancy restaurant, and I'd love to be able to recreate em' at home, but am somewhat doubtful of my skill level. I plan to start with the simpler ones and work my way up!That being said, the food photography in this book is absolutely gorgeous, and left me wishing that there was more of it--you won't find a photo for every recipe in the book, and there is more text than I'm typically used to seeing in a cookbook, but since I tend to be equally as verbose, I didn't mind at all, and look forward to sitting down with this one day to really delve into it.Note: I received from Blogging For Books in exchange for an honest review. All thoughts and opinions are mine and mine alone.

These are not ingredients that most people will have on hand, and if you need something quick and easy, you won't find this cookbook useful. However, there are some really great and different recipes in here that given the time, are probably amazing. I do love how the author writes in such a personal and personable way. I was hoping for something a little more useful for everyday. The pictures are gorgeous.

Perfect for me. I have diabetes make up most of my own recipe or tweak one's I find. There is nothing in here I wouldn't make for myself and or guest. These recipes are easy and most other the ingredients are in my pantry. I was drawn to this book because of the turmeric elixir and and golden honey I saw on her blog, which I also recomend. I am delighted I purchased it.

Great cookbook. So far I've made the chocolate chip cookies (excellent) and the soused tomatoes. I wish, however, that the pages were a waxed paper instead of a matte paper so they were slightly cleanable and I wish there were a few more pictures.

Some of my bloggers kept mentioning this book, so I bought it. Made the Blueberry snacking cake, and had to make it again it was so good. Love her food sensibilities, style, and look forward to doing more exploration and experimenting with her recipes.

The recipes easy to follow and the art is beautiful!

Pros:Beautiful photographs for many of the recipesSome tasty sounding recipesThe recipes are not replicas from her blogKindle version well presentedCons:Not a lot of recipes that grabbed me (too much Indian / middle eastern influence for my personal taste, and my pantry is not well-stocked for those cuisines)Flowery writing that is more poetry than cookbook (Which may appeal to some)Her style of recipes are available for free on her blogI did bookmark 5-6 recipes I'd like to try, but I'm not sure the book is worth keeping for that.

Beautifully written book. Tara's writing style is like having a friend write for you. She has lovely anecdores along with her recipes which are a great mix of flavours and everything from healthy and nourishing to treat food. There are so many wonderful recipes I want to try and she makes those recipes easy to follow. It's such a warm and wonderful book and her heart and soul are definitely in every page! My only drawback was that a few recipes didn't have photos but you can't have it all I guess.

Amazing recipes

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Jumat, 01 Mei 2015

Ebook Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe

Ebook Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe

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Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe

Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe


Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe


Ebook Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe

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Brilliant Blunders: From Darwin to Einstein - Colossal Mistakes by Great Scientists That Changed Our Understanding of Life and the Universe

Review

“Mario Livio sets the discoveries of five great scientists who were also remarkable personalities in their social context, showing how they emerged from confusion and controversy. His archival research allows him to debunk several myths that have been given currency through less thorough biographies. You don’t need to be a scientist to be fascinated by this scholarly, insightful and beautifully written book.” (Martin Rees, Astronomer Royal and author of From Here to Infinity: A Vision for the Future of Science)“After reading Livio's account, I look on the history of science in a new way. In every century and every science, I see brilliant blunders.” (Freeman Dyson The New York Review of Books)"Scientists make mistakes all the time, but those bumps in the road are often smoothed out in the legends that surround the greatest discoverers. . . . Thoughtful, well-researched and beautifully written, Brilliant Blunders offers a distinctive — and far more truthful — perspective on the journey to scientific discovery." (Marcia Bartusiak The Washington Post)“Enlightening. . . . For many people, being a great scientist means being above error. . . . Livio’s book is a valuable antidote to this skewed picture. . . . Thanks to his deep curiosity, Livio turns Brilliant Blunders into a thoughtful meditation on the course of science itself." (Carl Zimmer The New York Times Book Review)“It is said that genius is the ability to make all possible mistakes in the least amount of time. Livio’s genius is to show us just how much those mistakes have taught us.” (Adam Riess, Thomas Barber Professor of Physics and Astronomy, Johns Hopkins University, Nobel Laureate in Physics 2011)“Mario Livio wears many hats: scientist, sleuth, storyteller. In Brilliant Blunders, a delightful intellectual synthesis, he reminds us that he’s also one of the best science writers in our galaxy.” (Steven Strogatz, professor of applied mathematics, Cornell University, and author of The Joy of X)“In Brilliant Blunders, Mario Livio leaves no historical detail untold, as we re-walk the error-filled pathways along which human understanding of the universe slowly emerged.” (Neil deGrasse Tyson, Astrophysicist, American Museum of Natural History, and author of Space Chronicles: Facing the Ultimate Frontier)Mr. Livio is a gifted storyteller. . . .[He] shows how science works partly by feeding on past mistakes: Once recognized, the errors sparked creativity in other scientists. An incorrect view of the world is not simply a mistake; it's a catalyst that leads to better understanding." (Samuel Arbesman The Wall Street Journal)“One of the most important things that distinguishes science from religion is that in science we (eventually) are happy to change our minds. This is called learning. As Mario Livio eloquently describes in this far-reaching and thoroughly enlightening book, many famous scientific advances involved either false starts or dead ends. In my own field, Einstein is purported to have said that inserting the cosmological constant into his equations of General Relativity was his ‘biggest blunder.’ In hindsight, as we find ourselves living in a Universe whose future may be determined by this quantity, most of us would now pay our eye teeth to have made such blunder!” (Lawrence M. Krauss, Director of the Origins Project at Arizona State University and Foundation Professor in the School of Earth and Space Exploration)“Entertaining accounts of how five celebrated scientists went wrong. . . . An absorbing, persuasive reminder that science is not a direct march to the truth.” (Kirkus Reviews)

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About the Author

Mario Livio is an internationally known astrophysicist, a bestselling author, and a popular speaker who has appeared on The Daily Show, 60 Minutes, and NOVA. He is the author of the national bestseller Brilliant Blunders and other books. He lives in Baltimore, Maryland.

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Product details

Paperback: 352 pages

Publisher: Simon & Schuster; Reprint edition (May 27, 2014)

Language: English

ISBN-10: 1439192375

ISBN-13: 978-1439192375

Product Dimensions:

5.5 x 0.9 x 8.4 inches

Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

166 customer reviews

Amazon Best Sellers Rank:

#464,503 in Books (See Top 100 in Books)

This is a fascinating subject. Anyone who ventures into scientific research should be aware that, no matter how brilliant an idea is, there is always the danger that some or all of it may be totally wrong. I especially found the section about Fred Hoyle interesting. Livio states that Hoyle " was not religious" and therefore felt that the Steady State theory was the only one that allowed the necessary time for evolution to produce life and eventually intelligence. I wonder if Livio is familiar with a book Hoyle wrote in 1983 called "The Intelligent Universe"? In this book, he proposes that there is an intelligence beyond Earth that controls evolution of life throughout the Universe, and states that he now believes that this superior intelligence is responsible for our own intelligence. In a sense, he no longer considers himself an atheist. He rejects Darwinism ( providing convincing mathematical reasoning to show why natural selection is impossible) and believes that we will never contact extraterrestrial life forms, because the Universe is specifically designed to prevent this possibility. He argues that life comes from organic molecules found in nebulae. He still insists that Steady State is correct, however, and presents arguments to support it. One can appreciate the thinking of the great scientific minds and admire their courage in proposing theories that contradict established thought. It is inevitable that some of these bold ideas turn out to contain blunders, as they are working at the frontiers of knowledge where there are many unknowns.The book gives credit to the scientists for the many brilliant contributions they made, while pointing out that they were still fallible, like all of us.

Excellent book that explains the science clearly for a non-science audience. The stories are interesting and well argued as to why the blunders are considered "brilliant". A fun read. I found it useful to have others read the book that are exposed to (and believe) misrepresentations of the concepts described in the book.

This book is written at a very satisfying level. It falls between the pop culture level of writing such as Malcolm Gladwell's and the senior year university textbook. Not to say those writings aren't important but this book falls nicely between--advanced concepts explained in enough detail that will call for focused attention from an adult mind. You will need to concentrate and even then you may miss a point or two. But if you have any scientific curiosity you will find yourself stimulated and with a deeper understanding of the universe. You'll want to read it again later.

Mr. Livio has written very readable books on math and science in the past; however, this book on "colossal mistakes by great scientists that changed our understanding of the universe" may be the best of what he's written so far. There is a joy and verve in his writing here that is beyond what he's done before. This makes for a book that is not only interesting but also a pleasure to read.Granted, he's chosen a particularly good topic: mistakes made by huge names in science--Darwin, Kelvin, Pauling, Hoyle, and Einstein. He handles it in an atypical way, however. Instead of using their well-known "blunders" to find a backdoor into criticism of these men as others have done in the past, Mr. Livio shows how the mistakes of great scientists often make perfect sense. In addition, he shows how these mistakes often open the door for others to make important breakthroughs.Consider Kelvin, often the poster child in scientific circles for someone who achieves much in his youth but then becomes hardened into his positions in old age even in the face of overwhelming evidence. Kelvin believed that the age of the earth could be no more than a few million years despite the fact that geological and evolutionary data during his lifetime indicated that the earth had to be much, much older. But what people often fail to understand about Kelvin is that he based his belief on thermodynamic calculations, calculations on which he was the acknowledged expert. More subtly, those people who threw the evidence of geology and biology and newly discovered radioactivity in his face often did not understand that even if their evidence spoke about the age of the earth, no known mechanism could account for the age of the sun which Kelvin had also calculated to be only a few millions years. In fact, it would be many decades before nuclear fusion would be understood well enough to determine that the age of the sun could also be billions of years and synch up with the assumed age of the earth. Kelvin based his mistake on calculable physics and, mistake though it may have been and intransigent as he certainly was, it encouraged other scientists to do significant work to refute him.Livio makes similar work of Darwin's understanding of inheritable traits, Pauling's work on the structure of DNA, Hoyle's refutation of the Big Bang, and Einstein's cosmological constant. He structures his book well, delivering a chapter on outlining the mistake (what it was and how a great mind could make such a mistake) and then following with a chapter that examines the impact of the mistake on the development of science.Livio also deserves credit for looking into primary sources to examine aspects of controversy about these so-called mistakes. In particular, he has a great section on the primacy debate on what is now known as Hubble's Law between Edwin Hubble and Georges Lemaitre. In addition, he quite convincingly argues that Einstein never called the cosmological constant his "greatest blunder". In fact, that is a story most of us know third-hand through a not-quite-reliable source.Because of its triumphs, many people look upon science as some kind of edifice of truth. Those involved in science, however, know that the power of science comes from its ability to advance by correcting mistakes and refining understanding. Because of that, the history of science is riddled with blind alleys and big blunders. Those things happen to be just as important to the development of science as what is currently accepted as accurate. Mr. Livio has done an excellent job of demonstrating this by pointing out the mistakes made by some of the greats. This is a book anyone interested in the history of science should read.

Livio shows the importance of collaboration of others in solving scientific inquiries, and how ego may get into the way of great discoveries through ignorance of other outside observations as it did with Kelvin, Houle and Pauling, or in the case of Einstein humility in believing his math actually explains many cosmological phenomena, or in the case of Darwin, where ignorance was bliss in his theory of evolution. He does a good job of explaining into laymen's terms the thought processes of each proposed hypothesis of these five brilliant scientists although the physics that explains Houle's and Einstein's blunders can become difficult to follow if one lacks a background in physics. As a science teacher I found it to be a good resource in helping understand many of the accepted discoveries of how the earth and the universe were formed and aged.

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