Free PDF On Ibadism (Studies on Ibadism and Oman)

Free PDF On Ibadism (Studies on Ibadism and Oman)

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An exceptionally beautiful and hospitable country, Oman is a researchers delight, with archives and manuscripts, archaeological and ethno-archaeological attractions ranging from pre-Islamic Arabia to the present, and modern multi-tribal communities. Located on the southern edge of the Persian Gulf, where the Arabian Sea and the Indian Ocean meet and control the entrance to the Persian Gulf, it has stood at a commercial and cultural crossroads for centuries. But with commercial sea routes also to Africa and Asia, it is simultaneously a contemporary state that combines modernity and tradition, religion and multiculturalism -- a place where the present meets the past without being bound by it. It is, thus, no accident that Ibadis have played and continue to play an important role in the history of Muslim theology and its political theory, a role that only in recent years has begun to be acknowledged in international academic circles. This volume presents the proceedings of the first international conference dedicated to Ibadism and the Sultanate of Oman, which was held at Aristotle University of Thessaloniki in November 2009. The goal of the conference was to introduce Ibadism and Ibadi Studies to the worldwide research community and, indeed, it has served as the springboard for other conferences and the founding of academic groups dedicated to Ibadism and the Sultanate of Oman. In the first part of this volume, we are guided through Ibadi history, theology, and jurisprudence while the second part opens the reader to a broad vista on the dialectics between religion, society, and politics within contemporary Ibadi communities and especially that of Oman. By introducing Ibadism to the broader academic community, we hope to contribute to the mutual understanding and rapprochement of peoples, cultures, and religions. In this regard, each paper in the present volume has lasting value.

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Product details

Series: Studies on Ibadism and Oman (Book 3)

Hardcover: 232 pages

Publisher: Georg Olms Verlag (January 1, 2014)

Language: English

ISBN-10: 9783487148823

ISBN-13: 978-3487148823

ASIN: 348714882X

Product Dimensions:

7 x 0.7 x 10 inches

Shipping Weight: 1.7 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#4,661,109 in Books (See Top 100 in Books)

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PDF Download Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health

PDF Download Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health

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Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health

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From the Back Cover

Discover What Millions of People Have Already Experienced—Dr. Fuhrman’s Extraordinary and Life-Changing RecipesToo busy to shop? Too tired to cook? Not sure what’s healthy? From the #1 New York Times bestselling author of Eat to Live and the instant New York Times bestseller Eat to Live Cookbook comes the Eat to Live Quick & Easy Cookbook, 131 super-delicious, easy-to-prepare, incredibly healthy recipes. No guilt, no fuss; just amazing food that’s good for you. From the grocery store to the kitchen table, the Eat to Live Quick & Easy Cookbook is just what you and your family have been looking for to become happier and healthier than ever before.

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About the Author

JOEL FUHRMAN, M.D., is a board-certified family physician and nutritional researcher who specializes in preventing and reversing disease through nutritional and natural methods. Dr. Fuhrman is the research director of the Nutritional Research Foundation. He is the author of several books, including the New York Times bestsellers Eat to Live, Super Immunity, Eat to Live Cookbook, The End of Dieting, and The End of Diabetes.

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Product details

Hardcover: 304 pages

Publisher: HarperOne (May 2, 2017)

Language: English

ISBN-10: 0062684957

ISBN-13: 978-0062684950

Product Dimensions:

8.2 x 1 x 9.2 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

294 customer reviews

Amazon Best Sellers Rank:

#731 in Books (See Top 100 in Books)

I've purchased all of Dr. Fuhrman's cookbooks, even the Drop 10 in 20 PDF from his website (which has some quick and easy recipes that are great as well) and all of them have their merits. The previous cookbook book (200 recipes) has more complicated recipes that are also have their place when you want to step it up. But this one has microwave recipes!! Which I think is great when you don't feel like cooking or you just don't feel like eating what you have already planned for the week. Get them all! I've lost 5 lbs already and I've only been on this Nutritrian diet for 2 weeks!

I love this book becasue it has lots of good recipes that I can make easily and I know the ingredients are what I need. I have been vegan for a while and there are lots of vegan cookbooks out there but some add lots of sugar or fat and then they aren't healthy. This book is different.

Forewarning: I am neither a strict nutritarian nor anywhere close to being vegan. I am not overweight, but am trying to lose a few pounds I gained when I hit 40. That said...I like this cookbook. I am the single working parent of an active preschooler. I want to eat more plant matter, but I can't take forever to cook things. This book is great for quicker meals (many take a while to cook but the hands on time isn't that much). I was able to wing a bunch of recipes pretty quickly, although I had a lot of veggies chopped and prepped from the weekend (I highly suggest doing that. It helps a ton).So far, I have made the several recipes. I liked all of them. However, I should say that I do tend to make substitutions and change things around a little based on what I have on hand. This means that I occasionally add a little cream or a bit of chicken to an otherwise vegan recipe, and yes, I still cook with oil I want all the plant nutrients and benefits, but the phrase "water-sautee" just gives me the heebie-jeebies as much as the sound of the wooden spatula scraping the bottom of a watery pan does. Again, I'm not bent on losing weight - just on trying to get more whole veggies.Here's what I've tried so far:Green Lemonade (p 45) - Very good. I subbed baby spinach for kale because that's all I had. My son has been on a no-smoothie kick and also a Ghostbusters kick, so I nonchalantly began drinking this in front of him until he was intrigued and then I told him it was slime and he drank the whole rest of the cup. Hint: this does not taste like lemonade. It tastes like a citrusy green smoothie. But we both liked it.Green Bean Salad with Lemon Basil Vinaigrette (p84) - I can't have almonds (they really jacked up my thyroid - yes, that can happen... woohoo almond milk) so I subbed cashews. No fresh basil, so I used dry. I ate the salad with the green beans still warm and I topped it with a little feta. The dressing was really good.- I had extra left over for several salads. My son doesn't like tomatoes all that much, so he ate green beans and snarfed down feta out of the open container. He did have several bites of the actual salad to make me happy and he didn't seem horribly offended by the taste.Mexican Style Spaghetti Squash with Guacamole (p181) - I just made the whole recipe, except I didn't make spaghetti squash. I can't really get myself to like the stuff, probably based off the terrible trauma of my mom trying to trick me with it instead of actual spaghetti one day when I was a kid. I stuffed the guac/bean mixture in an Ezekiel sprouted grain tortilla and ate it that way. It was good. Then, I added salt, and it was better. But you're not supposed to do that. :D My son ate avocado and something unrelated to the book (I think some mac and cheese with a half gallon of mashed carrots blended into the cheese sauce).Carrot and Red Lentil Soup (p121) - I followed this one pretty much to the letter and then I cracked and added tiny bit of cream to it. It was so thick it ended up being more like a sauce, so I poured it over some rice and both my son and I ate that for dinner. My son liked it when we were making it, and then he decided he wasn't sure, but he still ate it although he worked around the kale. Had I cut it up smaller, he wouldn't have complained on that. I liked it a lot. My dog licked to pot and he liked it, too. All were happy.The weirdness: This book has great pictures, but sometimes you've got ingredients clearly pictured that aren't in the actual recipe. Like, one soup has big chunks of onion floating in the soup, but the ingredients called for minced, dried onion. It may, however, have magically rehydrated and expanded, but I'm not sure. A pomegranate salad calls for pomegranate juice but no actual pomegranate. The picture shows a salad full of pomegranate seeds. It was perplexing.The ugly: Even if you think you eat a lot of fiber already, take it slow. I went from eating a lot of veggies and whole grains as it is to eating all of these meals in two days. To put it politely, I was quite sure I'd gotten the stomach flu. I might up the white rice for a while....I am trying the Gingery Red Lentil Butternut Soup, the Mushroom Barley Soup, and the Kale and Bean Pasta relatively soon as I have all the ingredients. I may add chicken to the latter and maybe a tiny bit of bacon to the second one for flavor. Dr. Fuhrman does say you can do 10% non-compliance (and he doesn't push complete absence of animal products - there are non-vegan recipes in the book), so that's my 10%. I hope I'm not horribly offending anyone... for real.I do most of my shopping at Aldi and I was able to get a lot of food there, but I did do Amazon Fresh delivery to my house to get a ton of vegetables I wanted last minute. Most of the ingredients are pretty easy to source at your local supermarket.Anyway, good book of recipes and good flavors, though I can't vouch for the health aspects as I'm not really in it for that. Quite a lot you can turn into family recipes or kind of alter for your kids if they are open to trying things. Good luck and take it slow!

If you are following Dr. Fuhrmans nutritarian diet, this book is a "must have". Love all the pictures of recipes! Really helps you decide what to make. I love the eating plan. Very healthy!

I have been following Dr. Joel Fuhrman for many years. I am happy to report that his recipes have improved greatly over time. Some of his recipes on his member center can be complicated (though excellent) but it is nice to have a collection of quick, easy but also tasty recipes in one book.

Tons of great simple recipes. I have lost 20# since starting the eat to live diet in February. My cholesterol and blood profiles are perfect. Eating this way is inexpensive, interesting, healthy. Now I am not dogmatic about eating this way but I eat this way over 90-95% of the time. love it.

I don't know that I agree with the quick and easy part of this, but Dr. Fuhrman does have some good recipes in here. The work is in the preparation and the purchasing of the good food to prepare. If you are used to Dr. Fuhrman's recipes, then you already understand that there is prep time in making his recipes. Still it is a good book.

Dr Fuhrman knows his subject. I rasied my kids on his guidance and today my 16 and 18 yr old teenagers are ahead of their peers in health and sports, and my son is top triathlete in the United states going to worlds. My husband and I are perfect weight and get clean bills of health from our doctors.

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health PDF
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Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health PDF

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health PDF

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health PDF

Eat to Live Quick and Easy Cookbook: 131 Delicious Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health PDF

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Download Ebook A Lay Minister's Guide to the Book of Common Prayer, by Clifford W. Atkinson

Download Ebook A Lay Minister's Guide to the Book of Common Prayer, by Clifford W. Atkinson

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A Lay Minister's Guide to the Book of Common Prayer, by Clifford W. Atkinson

Download Ebook A Lay Minister's Guide to the Book of Common Prayer, by Clifford W. Atkinson

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Product details

Paperback: 86 pages

Publisher: MOREHOUSE PUBLISHING; large type edition edition (May 1, 1988)

Language: English

ISBN-10: 081921454X

ISBN-13: 978-0819214546

Product Dimensions:

5 x 0.2 x 8 inches

Shipping Weight: 0.8 ounces (View shipping rates and policies)

Average Customer Review:

4.0 out of 5 stars

9 customer reviews

Amazon Best Sellers Rank:

#539,757 in Books (See Top 100 in Books)

This is an older version. The same author, Clifford W. Atkinson, has a newer version, 1988, with the title A LAY MINISTER'S Guide to the Book of Common Prayer that is much better than the older version. I bought both and would recommend the revised version for those who serve as Eucharistic Minister's and Lay Readers for the Episcopal Church of America. Since the older version and the revised version have the same title, I recommend the 1988 version for a much improved and updated text complete with outlines for services. I further recommend membership in The Order of St. Vincent for advanced studies.

This is an invaluable reference for anyone interested in the various opportunities for Lay Ministry in the Episcopal Church. It covers the gamut from lay readers to Lay Eucharist Ministers.

I used this book as a beginning point when training Lay Ministers for leading Morning Prayer. I saved me lots of time in the absence of a formal study course. It is a well structured "course'in itself. It would be my hope that as dioceses re-view their training requirements for lay ministries this would be one book that they considered using.

Excellent book.

As I progress in my ministry training (which I am just starting, this has become one of my go to texts.

Essential to a current project at our Episcopal Church. Exactly what I needed. Amen

OK for my studying.

While the book contains a helpful summary of the basics, it was published originally in 1977 and revised in 1988. Therefore, it quotes the old version of Canon III.3, which was revised and replaced in 2003. Unfortunately, the changes made in 2003 to the definitions of licensed lay ministries are significant and are not covered here.

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A Lay Minister's Guide to the Book of Common Prayer, by Clifford W. Atkinson PDF

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Free PDF West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder

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West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder

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Product details

Series: Little House

School & Library Binding: 192 pages

Publisher: Turtleback Books; Bound for Schools & Libraries ed. edition (October 20, 1976)

Language: English

ISBN-10: 0808510800

ISBN-13: 978-0808510802

Product Dimensions:

6.3 x 0.7 x 8 inches

Shipping Weight: 7.8 ounces (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

71 customer reviews

Amazon Best Sellers Rank:

#1,138,460 in Books (See Top 100 in Books)

It's a real life epistolary story, and not a fictional one.This book is a great historical document that fascinated me from start to finish. In 1915, Laura's daughter Rose was a well-known journalist in San Francisco, and invited her parents to visit. The Panama-Pacific International Exposition was being hosted there at the same time, which highlighted the best goods and produce many nations had to offer. The descriptions of it remind me a bit of the Great Exhibition in Victorian London, but this one had the benefit of far more developed technology, being about 65 years further advanced.Of course one of them had to stay home to look after the farm, so Laura set off and promised to keep Almanzo updated. She wrote him long, descriptive letters almost every day, and we get to read them all in this book. Nowadays we'd send quick snaps from our phone, but back then, her words were the picture. She took care to keep them extra detailed, and those of us separated by space and time get the benefit. Laura herself wasn't always happy with them. 'I am disgusted with this letter. I have not done halfway justice to anything I've described.' Although I loved the book, I couldn't quite shake the feeling that I was snooping at somebody else's letters, or reading over his shoulder.The evidence of their devotion to each other is beautiful. Laura wasn't the type to write lovey-dovey letters, and they'd been married for over 30 years at this point anyway. Yet the whole structure of the letters emphasises their unity. Especially lines like, 'Half the fun I lose because I am all the time wishing for you.' I love their mutual partnership. It seems they had lots on their mind, such as how to save and invest their money, and whether to move closer to Rose. Laura always writes something like, 'I've gathered all the literature to show you, so when I get home we'll discuss it.' It's a great picture of a good, stable marriage. Her lifelong frugalism comes through too, as she was always counting her pennies.The world fair sounds amazing. 1915, with its electricity and tram cars and moving picture theatres, must have seemed ultra modern for people born in the late 1860's and early 70's, like Laura and her sisters. Progress had been super speedy during those forty odd years, and it reminds me of a similar scenario for those of us born about 100 years later, who can remember life before the computerised, digital world as we know it. Perhaps these last two centuries really match each other for their acceleration of progress around the turn of the century.Laura sees enough of Rose's working schedule to put her off that intense, deadline driven style of writing. 'The more I see of how Rose works, the better satisfied I am to raise chickens. I do not see how she can stand it.' It's interesting to remember this was all the before the Little House books had been started. She eventually hand-crafted a project that suited her better. And somehow with their differing styles, the mother and daughter worked on it as a team.At one stage, Rose writes a secret letter to her father, to tell him that his wife is getting fat! She seemed anxious to convince him that it wasn't her fault if her mother wanted to gobble up all the seafood and Scottish scones she set her eyes on. It seems Laura was an advocate of the 'see food' diet, if Rose is to be believed. 'See food and eat it.' The letter starts, 'Something is happening which I think you should know, although it is a painful subject to contemplate.' I thought, 'Come on, seriously?' Would Almanzo really be bothered by such a thing, and was he in the position to do anything about it if he was?Overall, I felt like cheering because Laura achieved a lifelong dream to make it to the far west coast, even if it was just for a couple of months. I'm sure it would have crossed her mind how much her father would have loved the opportunity too, had he been alive. I love how she describes her first sight of the ocean, when she talked Rose into wading with her. 'The water is such a deep, wonderful blue, and the sound of the waves breaking on the beach, and their whisper as they flow back, is to dream about.' What a great reminder for coastal dwellers like me to never take for granted what we have all year round.Although she loved her time away, Laura's final verdict was satisfaction at the thought of getting home. 'The more I see here, the more I think I will come home and put all my attention on the chickens.'I'll finish off with a few of her comments which have good historical significance.'We stopped at a moving picture show and saw Charlie Chaplin, who is horrid.''The foghorn of Alcatraz is the most lonesome sound I ever heard, and I don't see how the prisoners on the island stand it.''The threat of prohibition is ruining the grape industry in California, and it is only a question of a little time when the grape grower will go out of business, except of course those who furnish fresh grapes for eating.'

This is an interesting book with lots of pictures taken when Laura goes to visit her daughter Rose in San Francisco during the 1915 World's Fair. As Laura sends letters back home to Almanzo we get an inside look of their close relationship. We learn about Laura's hope to write for a newspaper and her interaction with Rose who tries to critique her writing. We get to see Laura as a woman when she is now Bessie and Almanzo is now Manly. This is a good read and it helps one discover how quickly the United States has changed in a short few years.

This was a wonderful book and provided me with a new view of Laura Ingalls that I had not previously known. Like many others, I grew up with the Little House series having received "Little House In The Big Woods" (the first of the series) as a Christmas present when I was six. I quickly read through all of the others in the series which was quite a few years before the t.v. series began. I really like seeing this side of Laura and her daughter, Rose. Even if one has not read all of the Little House books, they would still find this book enjoyable. It also provides a wonderful education of life in San Francisco and other areas of California during the early 1900s. I even plan on re-reading it, just as I did all of the other Little House books and highly recommend other Laura Ingalls fans add this book to their collections.

Oh my gosh! Our 10 yo daughter is racing through all the Laura Ingalls books she can lay her hands on!! What a great thing! She asks us all kinds of questions......we ARE older parents but not THAT old! It's so nice to see her take a break from Minecraft and get totally into something else. Maybe I should introduce her to the TV show!

It's interesting to see how Laura Ingalls actually wrote before she was edited by Rose. Kind of depressing. But I am a Laura Ingalls Wilder fan, it was just very interesting to see her in such a different light

I read all the books in my childhood and was delighted to find out that her daughter became a writer and published this. A sweet read.

After visiting the Ingalls homestead in De Smet, SD, I purchased a biography of her life (her books are fictional accounts of her life). I was made aware of this book and ordered it right away. It was a quick read and insightful into Laura's lfe.

A must for all Laura Wilder fans, especially fascinating for those familiar with San Francisco! Laura sure lived a fulfilled life.

West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder PDF
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West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder PDF

West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder PDF

West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder PDF

West From Home: Letters Of Laura Ingalls Wilder, San Francisco, 1915 (Turtleback School & Library Binding Edition) (Little House), by Laura Ingalls Wilder PDF

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Free Ebook Photography: The Definitive Visual History, by Tom Ang

Free Ebook Photography: The Definitive Visual History, by Tom Ang

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Photography: The Definitive Visual History, by Tom Ang

Free Ebook Photography: The Definitive Visual History, by Tom Ang

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Review

"The compendium deserves consideration as a teaching text for middle and high school libraries." – VOYA Magazine "Photography is 'a true celebration of the greatest photographs and photographers from around the world.'" – Shutterbug Magazine

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About the Author

Tom Ang is the author of more than 30 books, both in print and digital media. He serves as a juror on international competitions and was senior lecturer in photographic practices at the University of Westminster, London, for more than 12 years. Tom has also worked as a technical editor for specialty photography magazines and has won the Thomas Cook Travel Book Award for his photographic coverage of the Marco Polo Expedition.

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Product details

Hardcover: 480 pages

Publisher: DK (September 29, 2014)

Language: English

ISBN-10: 1465422889

ISBN-13: 978-1465422880

Product Dimensions:

10.2 x 1.5 x 12.2 inches

Shipping Weight: 6 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

80 customer reviews

Amazon Best Sellers Rank:

#12,425 in Books (See Top 100 in Books)

This makes a beautiful coffee table book. I was impressed by how thoroughly it covers the history of photography- all the way up to the present. It made a wonderful gift.

Amazing book. Lots of details, images, and information in a very nice layout.

Let me confess. . . . I am not a photographer. I will occasionally use someone else's camera to take a picture on their behalf. But I don't do many shots on my own for myself. I actually bought this book for someone else in the family, but could not resist picking it up and taking a look, since I do enjoy this series (Eyewitness Companions). And, boy, did I enjoy taking a peek inside this volume.The book begins by noting that, literally, photography means "writing with light," a rather apropos term, given what a picture can say. Tom Ang's introduction goes on to note that (Page 12): To contemplate the true extent of [photography's] social reach and cultural impact is awe-inspiring."The first substantive part of the book is probably my favorite--mainly because it focuses on great photographers rather than more "technical" issues. Here, we are introduced to Ansel Adams, Diane Arbus (The picture is not included here, but take a look in one of her collections with that famous picture of Ozzie and Harriet! It's unbelievable), Andre Kertesz, Annie Leibovitz (all those photos of hers focusing on rock and roll!), Alfred Stieglitz, and so on. And Margaret Bourke-White sitting on the Chrysler Building taking a photo still takes my breath away! Very brief consideration of each, but for a nonexpert, it's enjoyable to get a sense of the person and an example or two of their art. There follows a history of photography, from camera obscura to digital technology, which I also find fascinating.Then, on to more technical issues. Real pros will not find this terribly useful, but for amateurs and "wanna-bes," this would probably prove helpful. Among issues discussed: tools of photography, working with digital images, the elements of photography, taking successful photos, and so on.Again, for the person who wants a general introduction to photography, to place photography in context, this is a good start.

Inspiring for photographers of all stages. You will learn about other photographers and what inspired their style. It will make you find one for yourself without pressure.

This is a great coffee table book, we display it in our home as a table peace, but we also love to look through it as we are photographers ourselves. This is a great conversation starter but also simply something nice to have in our home as decor.

I purchased as a gift for my photography loving father. He LOVES it. One of the best coffee table books for the photography lover. He continues to tell me how much he enjoys this book.

It’s a gorgeous book. It’s on my coffee table.

Beautiful book with great history and explanations

Photography: The Definitive Visual History, by Tom Ang PDF
Photography: The Definitive Visual History, by Tom Ang EPub
Photography: The Definitive Visual History, by Tom Ang Doc
Photography: The Definitive Visual History, by Tom Ang iBooks
Photography: The Definitive Visual History, by Tom Ang rtf
Photography: The Definitive Visual History, by Tom Ang Mobipocket
Photography: The Definitive Visual History, by Tom Ang Kindle

Photography: The Definitive Visual History, by Tom Ang PDF

Photography: The Definitive Visual History, by Tom Ang PDF

Photography: The Definitive Visual History, by Tom Ang PDF

Photography: The Definitive Visual History, by Tom Ang PDF

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